Label and freeze for up to 3 months. Divide the batter between 2 round pans and bake according to box directions. This goes a lot faster if you use a metal bowl that has been placed in the freezer for at least 30-60 minutes before beating the cream. ENJOY! An example-Cherry pie filling, then yellow cake mix, bake then use cherry jello, Mandarine oranges with orange jello etc.. Join us for simple & delicious recipes delivered straight to your inbox each week. Spoon over cake mix until jell-o liquid is all gone. Prepare cake mix as directed and bake in a 9x13 pan. How did it come out? Red and green jello make this cake perfect for Christmas, but you can use any colors you want and make this cake for any occasion! I’vE done it. One of my favorites! Well, maybe not 100 percent everybody, but there’s enough people in the world that like a good cake to make jello cake … 1 Gumdrops, red and green. This patriotic Jello Poke Cake is quick and easy to make, as well as make-ahead, so you can spend your time enjoying the day right along with family and friends. I have fond memories of family gatherings and parties that involve this long-time-family-favorite dessert – Jello Poke Cake (we love it so much we’ve made so many variations on the site you can find HERE). Long enough to set the jello, but not freeze the cake. Once cakes are cooled, remove them from the pans they were baked in and completely wash and dry the pans before putting the cakes back into the pans. Welcome! Begin by making your cake (whether you make one from scratch, or use a box mix – either one is perfect!) https://butterwithasideofbread.com/christmas-jello-poke-cake A poke cake lasts about 2 days covered in the fridge. You can use a large two-prong fork or a dowel or the end of a small wooden spoon like I did. This light and cool Jello Poke Cake recipe is always a crowd favorite. Make sure to use a non-stick baking spray and coat the cake pans well when you make your cakes. Cake with jello drizzles poked throughout, and topped with a smooth layer of whipped cream! ingredients needed to make cake mix: egg whites, oil and water 1 (3 oz) box lime gelatin (JELL-O) 1 cup boiling water 1/2 cup cold water 1 (22 oz) can Key Lime Creme Pie filling and topping 1 (8 oz) tub whipped topping (COOL WHIP), thawed sliced limes and fresh lime zest, for decorating. Jello Poke Cake is perfect for any holiday! I have a soft spot for old fashioned side salads and desserts, so this cake is on my list to try! This Christmas cake recipe is easy to make and absolutely beautiful to serve! Once the cake is slightly cooled, poke holes with a fork at ½ inch intervals. Prepare the cake mix according to package directions. I also mixed the cool whip with strawberry frosting and iced the top. Required fields … Refrigerate jello just until syrupy. Required fields are marked *. Now I just need to figure out if home made vegan jello will work in the recipe. Mix cupcakes as directed on the back of the box and bake as directed. Pour red jello mixture on every other row of holes and green jello … Refrigerate for 3 hours. Spread the remaining Cool Whip all over the top and sides of the layered cake. baked according to box directions, divided into 2 round pans. How to make a Jello Poke Cake. Spread about 1 cup of the Cool Whip on top of one of the layers and then place the other one on top. Poke Cake .. Cakes & Cupcakes • Desserts • Holidays • Recipes, Rate Save Recipe Jump to Recipe Jump to Video. Thank you for sharing what you did! So what is a poke cake exactly? Share it with us on Instagram using the hashtag #lilluna, so we can see what you’re creating in the kitchen! Prepare cake according to the box directions. Refrigerate the cakes in the pans for at least 3 hours. Increase speed to medium and beat for 2 minutes. Can I use chocolate cake mix? Notify me of follow-up comments by email. Beat 2 cups of heavy cream with an electric mixer until stiff peaks form. Can I make poke cupcakes? Delicious and not too rich. How to speed up the cook time: You can speed up the time it takes to make this dish a couple of ways. Such as strawberry jello with strawberry pie filling. White cake pairs well with all flavors of jello, Add a layer of similar pie filling to the top of the cake then top that with whip cream. I personally haven’t tried. At least you tried. Your email address will not be published. Bake: To get started, mix the cake batter and then bake according to package directions. If you made it with four boxes. When it's cool, poke holes in the cake with the handle of a wooden spoon. Of course. Remove from pan and cool. Slowly pull the red gelatin over 1 cake layer and pour the green jello over the other cake. Spoon over cake mix until jell-o liquid is all gone. I’ve also done lime, blue raspberry and orange before, but those are definitely a little more adventurous! With just one bite of Janet Springer's light-as-air angel food, even dieters will be on cloud nine! If you don’t like Cool Whip or can’t find it, you can make a sweetened whipped cream to use instead. Pour batter into the prepared baking pan. 2 packages (3 ounces each) lime gelatin. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. White cake is infused with strawberry and blue raspberry gelatin then covered with a creamy whipped white chocolate frosting and garnished with fresh berries. Picture this: a delicious cake with fruity jello poked throughout, and topped with a smooth layer of whipped cream. Refrigerate until ready to serve. What is a poke cake? Everybody likes cake. Unsubscribe at any time. Delicious and loved by everyone, especially the kids! Remove from oven and let cool slightly, then poke holes all over the top with a meat fork or butter knife (photo 3). How long does it take for the jello to set? Source: Jell-O Gelatin Rainbow Cake Recipes (Magazine Insert) Original publication date: 1978 Tags: 1977, 1978, 1979, angel food, cake frosting, cake mixes, cakes, cookbook, cool whip, desserts, gelatin, green, jello, lime, poke cake, recipes, vintage dessert recipes; Added or last updated: March 1, 2019 Leave a Reply Cancel reply. Once the cupcakes have cooled poke them with a fork or skewer, use a soup spoon to drizzle jello into the holes and chill. Pour over cake. Refrigerate for 1 hour before serving. Always a crowd-pleaser. A poke cake is a cake that is poked with the back end of a wooden spoon or tines of a fork before having jello or pudding poured and spread over the top. For this recipe you'll need: Baked 13x9-inch cake, strawberry Jello… Liquids. Easy to make and it was yummy. Freeze for 2-3 hours, or until the outside is frozen, then wrap in plastic and foil, label and return to the freezer. Even a white Christmas should have a rainbow, so here's how to make a vintage holiday dessert: classic Christmas Rainbow Poke Cake! I’m the mom of six stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Your email address will not be published. We won't send you spam. I recommend waiting until after the pudding/jello has set before placing them in the freezer (well wrapped and covered of course). This recipe can be used to make any flavor of cake mix and pair it with a complimentary flavor. This will help to reduce time later because you just need to thaw and top with some whipped topping. Topped off with whipped topping and other ingredients a poke cake is easy to assemble, moist, flavorful, and fun to both make and eat. Your email address will not be published. Always a huge hit at family gatherings. I used strawberry jello. https://www.keyingredient.com/.../vintage-christmas-jello-poke-cake Garnish as desired. Let cool for 15 minutes. Pour jello over the top: Next mix together jello … jello pistachio pudding cake Combine all ingredients in a ... at 350 degrees for 50 to 55 minutes, or until cake springs back when lightly pressed. Make the cake mix as directed and bake in 2 round pans (8″ or 9″). Add 1 cup boiling water to each flavor dry gelatin mix in separate small bowls; stir 2 min. Cutting back on the fat and sugar doesn't squeeze the flavor from the sunny citrus … This recipe can be used to make any flavor of cake mix and pair it with a complimentary flavor. Prepare jell-o as directed. That’s the only green flavor I can usually find, although sometimes there are unique flavors like green apple that are available as well. We almost always use strawberry, but our other favorites are raspberry and cherry. Chill 3 to 4 hours and top with whipped cream. Be sure to check out some of our other poke cake variations including banana pudding poke cake and Boston cream poke cake. HOW TO MAKE KEY LIME PIE POKE CAKE: Such as chocolate cake with raspberry or black cherry jello. Refrigerate for at least an hour before serving. Poke cake layers so that you have lots of red and green in your Christmas poke cake. until completely dissolved. Make the cake mix as directed and bake in 2 round pans (8" or 9"). Red Jello – You will need one small box (4 ounces) of red Jello. Refrigerate: Because of the jello, keep the cake chilled. I love to use my BunDt pan instead of a 9×13. Any cake mix can be done vegan. Get New Recipes and Creative Ideas Delivered Right to Your Inbox! How to make jello poke cake. Second, stick the cake in the freezer for 30-60 minutes. Spread with 1 cup of whipped topping. Your email address will not be published. Make sure to use a non-stick baking spray and coat the cake pans well when you make your cakes. Make up the red Jell-O with hot water only and pour evenly as possible over one of the cakes. Pour Jell-o over the cake … FREE Printable Recipe Cards + have access to our FREE 15-Minute Meals! container Cool whip. Prepare jell-o as directed. I esp wanted to make it with sugar free Jello, and again no Jello is that size. I almost always use a cake mix when I make Jello poke cakes, but you can use a homemade cake from scratch if you prefer. 3. Cool Whip – Non-dairy whipped topping that is light and delicious and makes for the easiest topping ever! You can speed up the time it takes to make this dish a couple of ways. Mix in cold water. Desserts. Chill 3 to 4 hours and top with whipped cream. Instead of making a 9×13 cake make cupcakes according to the directions on the box. Pour Slowly pour gelatin over cake. Step 3 Baking & Spices. For a nice clean slice, wipe the knife after each cut. I use a large 16 ounce container of Cool Whip, but if you don’t want the topping to be as thick, you don’t have to use it all! It won’t set up like normal gelatin does, but it will take at least a few hours for the jello to soak into the cake and cool completely. First, you can buy a pre-made, unfrosted white cake at a local bakery. 1 package Vanilla pudding mix, instant. The recipe is 1 (3.3ounce) box That will make a big difference. Desserts. Not only is it cool and light, but it’s topped with whipped cream. For that reason, I recommend not making this cake more than a day in advance so that it’s still looking and tasting great when you want to serve it. Wearing o’ Green Cake ... Green. Carefully pour 1 gelatin over 1 cake layer and the other gelatin over the second cake layer. We love poke cakes so much we have a large variety here on the site. Let is cool slightly and then poke holes in cake with the back of a wooden spoon. I had to but 0.3 oz package and try to figure out how much I need and ended up with 4 times the amount! It’s also pretty light and not as decadent as some of the chocolate treats we make, which is another reason why I love it so much. My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Prepare red jello in one bowl and green jello in a separate bowl. Your email address will not be published. Get the easy recipe and find out how to make the best 2 layer poke cake with cake mix, Jello, and Cool Whip frosting. (This is 1/2 cup less water than the directions on the box.) Allow cupcakes to cool completely. … 1 package White cake mix. 1 (8 oz.) . I wanted to make this but stores no longer sell a 13.3 0z box of Jello. I Love Jello Poke Cake! Boiling water – Used to dissolve and mix the Jello. Frost with remaining whipped topping. So plan ahead when making this poke cake! Unmold the second layer and carefully place it on top of the first layer. I Went With Raspberry Here, But You Can Easily Make A Cherry Or A Strawberry Poke Cake. Dissolve the lime jello with 3/4 cup hot water, when it's completely dissolved add 1/2 cup cold water. Refrigerate until ready to serve. Boil 1 cup water and add jello, stir until completely dissolved. Poke cake with a fork. Stir each for about 2 minutes or until jello is completely dissolved. White cake mix – Add the eggs, oil and water as directed on the box. (Don’t cover with topping before freezing the cakes.). Dairy. CHILL. https://www.keyingredient.com/recipes/959435034/st-patricks-day-cake 1 package White cake mix, regular size. Dip 1 pan in warm water for 10 seconds; unmold onto a serving plate. So easy and SO delicious! Recipe from tasteofhome.com. This receipee need to be changed! Needless to say, it’s always a crowd favorite. ENJOY! 1 cup Milk. 1 1/2 cup Water. Instead of making a 9×13 cake make cupcakes according to the directions on the box. Yes, poke cakes are great for freezing for later if you want to prep them in advance. With a large utility fork, poke holes about 1/2 to 1 inch apart into cooled cake. I love using different flavors That’s a good question…if you try it, you will have to let me know . Discover even more, check out all our recipes below! Pierce each cake with a large fork at 1/2 inch intervals. Then a filling is added to the holes, in this case, it is jello… Absolutely! On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. Perfect!! Well, it is a regular cake (usually a box mix) that is baked, cooled, and then poked. Required fields are marked *. The streaks are flavored with whatever flavor gelatin mixture you choose to use. JELLO. Something about having a delicious filling or jello poked through out the cake makes it irresistible. Green jello – One small (4 ounce) box of lime jello. Tightly cover the cake and keep in the fridge for 2-3 days. * Percent Daily Values are based on a 2000 calorie diet. Mix jello with boiling water until dissolved. FREE Printable Recipe Cards + Access to our FREE 15-Minute Meals! From there, make your jello as you regularly would according to the box, and then carefully pour it over the cake, making sure it gets in all the holes you previously made. Recipe by ClickAmericana.com. One way to find out . Freeze: To freeze, wrap cake with plastic wrap, then again with aluminum foil. Then make up the green Jell-O with just hot water and pour over the other round cake. Use the handle of a wooden spoon or a large drinking straw to poke holes over the entire surface of the cooled cake. For Christmas, use strawberry, cherry, or raspberry Jello for the red layer and lime or melon for the green layer. Use berry blue Jello for … My Gran used to make this cake but before she poured the cake mix into the pan she would put in pie filling or fruit pieces. 6 ingredients. Making this jello poke cake is so easy to do, but looks so fancy that no one will ever guess how simple it is to make. My grandma used to make a layered Jello poke cake with red and green Jello during the Christmas holidays. The green of this lime poke cake is just so precious as a spring dessert recipe, with light fresh and tart flavors. A refreshing lemon lime jello poke cake made with boxed cake mix, lime jello and topped with a homemade lemon pudding dream whip frosting. Jello Poke Cake. Prepare Jell-o with 1 cup boiling water and 1/2 cup cold water. Allow the cake to cool. Poke holes in cupcakes … Poke cake recipes are so fun and this vanilla cake really gets jazzed up with all the jello and whipping topping. You do this by placing individual pieces on a baking sheet, making sure they are not touching. What’s awesome is that you can change out the flavor of jello depending on your mood. Such as chocolate cake with raspberry or black cherry jello. Once the cupcakes have cooled poke them with a fork or skewer, use a soup spoon to drizzle jello into the holes and chill. Place the bottom of the cake pan in the warm water for about 10-20 seconds to loosen the cake from the pan and invert the cake onto a plate. Here are some of our favorites on the site: I know you’ll love this simple, cool, and delicious treat! This cake, as well as watergate salad, is also a fun to serve for St. Patrick’s Day and Easter holidays. A Jello Poke cake is a prepared cake (usually white) poked on the top with holes to allow a liquid flavored gelatin mixture to soak into the cake leaving colored streaks in the inside of the cake. It’s one of our favorite summer desserts! Using a fork, poke holes into cakes at various points to receive Jell-O. (Can add some sprinkles or any type of decoration to the top). You can use any red flavor you want – raspberry, cherry or strawberry. This Jello cake is really so simple, which is probably why we make it ALL the time. Christmas Jello Poke Cake uses a cake mix and red and green Jello to make a simple and delicious holiday dessert! Of course. This particular cake uses red and green jello which adds a lot of flavor and makes the cake very festive for Christmas! While it’s absolutely unparalleled at BBQ’s and summer parties because of its cool and creamy texture… Let’s be honest – I crave it year round. Fill a large bowl or your kitchen sink with a few inches of really warm water. Absolutely! Place the red and green jello mixes in separate bowls and add 1 cup boiling water to each flavor. Combine cake mix, water, eggs, and oil in a large bowl; beat with an electric mixer on low speed until moistened. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. CAKE. Best Winter Recipeschristmas cake easy christmas dessert jello poke cake. Gorgeous green drips in every slice, the lime jello really shows through and there is nothing more refreshing in the than lime! DId you know you can make a jello cake in a bundt pan? Put both cakes into the refrigerator for several hours. Chill the cake for a few hours and top with whipped cream right before serving, and you’re set! 1 carton Topping, frozen whipped. Note: If the cake is frosted, then you’ll need to flash freeze it first. You can use a cake made from scratch, a box cake, or a store bought cake. Add 1/2 cup powdered sugar and 1 tsp vanilla extract and mix for another minute before using. , stir green jello poke cake completely dissolved add 1/2 cup less water than the on. That size make it with us on Instagram using the hashtag # lilluna, so this cake, or jello. To say, it is a regular cake ( usually a box mix – either one perfect! 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